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Adapted Recipes
Some Medieval English Recipes
Bread as Mary Randolph Made It
Baked Plum Pudding
Antebellum Party Chicken Salad
Stuffed Beef Rolls with Forcemeat Balls
Yellow Stirred Custard with Lemon
White Stirred Custard with Orange and Mace
To make Wafles good (Waffles)
To Make Duch Waffers (Rice Waffles)
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brown sauce
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